Our Head Chef has extensive experience at the highest level, and has worked developing a completely new £32.00 A la carte dinner menu and also a wide choice of lunch light bite and bar meal menus at very attractive prices and are offering introductory two course lunches for £10.00.

The Mill Brook Room Restaurant and Mill Stream Bar will continue to be managed by Marc LePlumey and Francois Sauvetre.

• Best Places to stay For Food Lovers
• Britains Best Hotels
• Hotel 81% Merit Score
  
• Michelin Guide 2008
• Cotswolds hotels in the Best Loved Hotels

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